HANA Migration Workshop

WHO SHOULD ATTEND:

Decision Makers (C-Level), SAP Champion, IT Head, IT Manager, IT Architects, Business Architects (functional)

DATE: 17th May 2017
TIME: 10:00 AM - 01:00 PM
(followed by lunch)

VENUE:
Threadneedles Hotel , 5 Threadneedle Street, London EC2R 8AY
www.hotelthreadneedles.co.uk


What you will learn:

Learn how to transition to SAP HANA & renovate existing systems while enabling future breakthroughs by leveraging SAP HANA to:

  • Optimizing Business Operations - Get instant insights into real-time transactions to optimize business operations

  • Operational Reports, Dashboards, and Analytics - Analyze and visualize operational details to support your day-to-day activities

  • Real-time Operational Intelligence - Run queries against operational data, streams and events to deliver real-time insights

  • Data Warehouse and Data Mart - Deliver actionable insights on enterprise-wide or departmental data

  • Big Data - Uncover the value in large, complex and rapidly growing data sets

  • Decision Support, Simulation and Automation - Streamline and automate business processes with advanced analytics

Presentation from Trilok Rajesh Pula - Senior Director at SAP

Trilok is a Senior Director in the Database and Data Management product strategy and GTM organization and runs the SAP Global Database Migration Factory Program. He has over 18yrs experience in analytics and data management space. He holds Master degree in computer science (MCA) and business administration (MBA) from University of Madras (India).

Hear him talk about:

SAP Global Database Migration Factory Program

How this program brings the best of database migration tools, accelerators, industry best practices that are available within SAP and from SAP's trusted and proven SI partners to help simplify customer experience in migrating to SAP HANA Platform.

How to Get There

By Tube: Bank station (DLR, Central, Northern lines) is a couple of minutes' walk along Threadneedle Street.

Register me now:

Any Dietary Requirements.
(please highlight if required.)

  Gluten
   Vegan
  Vegetarian

Any question please contact:
Ms. Sue Pryor at 01189 450 325 or 07799 717 171